
Originated in Northern-most Pakistan, it is an aromatic & Herby dish using an abundance of freshly ground garam masala & dhaniya, cooked in a korai Gluten Free Medium To mild
Medium spiced & garnished with freshly chopped tomatoes, pepper & touch of garlic Gluten Free Medium to Mild
Any 2 starters from (onion bhaji, chicken pakora, meat samosa OR chicken tikka) Any 2 main dishes from korma, bhuna, balti, madras, curry (available with chicken, lamb & vegetables) 2 Poppadoms & one mango dip Pilau rice Naan bread
Very mild, creamy curry. Sweetly flavoured with ground almonds, coconut flour & fresh cream. Contain nuts, Dairy Gluten Free Very Mild
